From the winery:
(2009 series) A concentrated blackcurrant and dark cherry fruit spectrum, paired with aromats of star anise, cumin, lifted violets, bay leaf and dried tobacco. Delicate crème brulee, mocha and cedar notes offer layers to an incredibly vibrant and youthful nose.
A sweet and concentrated fruit core leads to a medium to full weighted palate. The fruit shows red currants and cherries. Fine silky tannins are woven through a mineral mid palate, which is integrated and finishes with great fruit length, density and a fine acid line.
